Afari bilerak · Group dinners
Dinner Banquet Menu
Dinners include Pyrenees French bread and butter, soup, beans, hot sauce, marinated tomatoes, salad, pasta, vegetable, French fries, and your choice of meat entrée. Ice cream or sherbet and coffee are served for dessert. Pickled tongue can be added for $2.00 per person, or purchased by the plate.
Traditional dinners are priced per person and include wine or tea, and tax. Gratuity is not included.