For larger groups
Lunches include: Pyrenees French bread and butter, soup, beans, hot sauce, green salad, tomato salad, French fries, and choice of meat entrees.
Choice of one of these combinations:
Fried Chicken $27.00
per person includes wine or tea, and tax
(with garlic $28.00)
Chicken Breast a la Mayie $27.00
per person includes wine or tea, and tax
Roast Pork & Fried Chicken $27.00
per person includes wine or tea, and tax
Roast Tri Tip & Fried Chicken $29.00
per person includes wine or tea, and tax
Roast Lamb & Fried Chicken $31.00
per person includes wine or tea, and tax
**Gratuity is NOT included in the price
Ice cream or sherbet can be added for an additional $2.00 per person
Pickled tongue can be added for an additional $2.00 per person
Dinners include: Pyrenees French bread and butter, soup, beans, hot sauce, marinated tomatoes, salad, spaghetti, vegetable, French fries, and choice of meat entrée.
Ice cream or sherbet and coffee will be served for dessert.
Pickled tongue can be added for an additional $2.00 per person or purchased by the plate.
Traditional dinners: all prices are per person and include wine or tea, and tax.
**Gratuity is not included.
Fried Chicken $34.00
per person includes wine or tea, and tax(with garlic $35.00)
Chicken Breast a la Mayie $34.00
per person includes wine or tea, and tax
Roast Pork & Fried Chicken $34.00
per person includes wine or tea, and tax
Roast Tri-Tip & Fried Chicken $36.00
per person includes wine or tea, and tax
Roast Lamb & Fried Chicken $38.00
per person includes wine or tea, and tax
Steak Dinners: all prices are per person and DO NOT include wine, tax, or gratuity
New York Steak – Market Price
Filet Mignon Steak – Market Price
Filet Mignon Steak and Scampi – TBD
Revised July 28, 2023