Category Archives: Menu

LA Times – Mayie’s beans from Wool Growers

By Noelle Carter | NOV. 6, 2014

Dear SOS: My wife and I have spent a number of years trying to duplicate the wonderful beans commonly found at the many Basque restaurants in Southern California, such as Wool Growers in Bakersfield. Might you have a recipe or two for the beans or have Wool Growers share its recipe?

LA Times – Mayie’s beans… see recipe