Here are our gluten-free menu options:
Set up options: Vegetable soup, beans, salsa, green salad, marinated tomatoes, pickled tongue, vegetable of the day, and French fries.
Entrée choices:
Tri-tip (no gravy)
Roast Lamb (no gravy)
New York Steak
T-Bone Steak
Filet Mignon Steak
Pork Chops
Lamb Chops
Halibut
Brochette of Beef